About the role
You will be responsible to provide an excellent and consistent level of service to your customers. The Host- F&B Service is responsible to contribute to the smooth and efficient running of the Restaurant & IRD operation within the Food & Beverage Division
Ideally with a relevant degree or diploma in Hospitality or Tourism management.
Responsible to welcome all guests, ensuring they have an exceptional staying experience; creating lasting memories and building relationships. You will bring our purpose to life, by using your personal flair and style when interacting with our guests. Minimum 1 year work experience in hotel operations. Good communications and interpersonal skills are a must.