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Beforest

Posted 23 Oct 2026

Senior Barista (Bewild)

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Employment
Full time
Posted
23 Oct 2026

About the role

Senior Barista


AboutBewild


Bewild, an extension of the parent company Beforest, is a sustainable food brand catering to conscientious consumers. We pride ourselves on sourcing products from large-scale permaculture farms, ensuring a diverse range of wild and natural produce reminiscent of a forest's bounty. Our offerings span various categories, including Specialty Coffee, Native Rice Varieties, Pulses, Millets, Spices, Spreads & Condiments, Seasonal veggies and fruits. With our commitment to diversity, quality, and a loyal consumer base, Bewild is positioned to lead the charge in providing sustainable, healthy food options to the market.


The Beforest Experience Centre brings this philosophy to life as a physical space - a café, a merchandise zone showcasing Bewild's produce, and a community area for events and gatherings - as part of the Experience Centre initiative launching in November 2026.


Learnmore:


Jobdescription:Senior Barista


About the role:

Company: Bewild (An extension of Beforest)
Location: Jubilee Hills, Hyderabad, Telangana
Employment Type: Full-time | On-site
Experience:
3+ years as a barista in a café/specialty coffee setting
Reporting To:
Experience Centre Manager

Compensation & Benefits:

·Salary: ₹23,000 – ₹27,000 per month, based on experience.

·Health insurance coverage of ₹5 lakh, subject to the applicable policy terms.

·Gratuity as per applicable statutory provisions.

·One complimentary beverage per shift.

·Note: Meals and accommodation are not provided.

·On-the-job training and a structured four-day induction during the first week, covering Bewild and Beforest's culture, systems, operational processes, and product knowledge.




Work Schedule

This is an on-ground, guest-facing role at a café that operates through the week, including weekends.

·Shift: 9 hours/day.

  • Overtime (OT) is paid extra if required, and only when approved by Management. 
  • One weekly off, on a weekday (not Saturday or Sunday, since these are peak café days).
  • Working on a government/public holiday earns one additional day off (comp-off) plus overtime pay for that day. 
Role Overview


The Senior Barista leads the coffee bar on their shift - crafting food & beverages to Bewild's standards, keeping service moving during rush hours, and mentoring the junior baristas on the team. This is a hands-on, guest-facing role with real ownership of quality and training.


Key Responsibilities

·Prepare and serve food and beverages, including espresso-based and specialty drinks, consistently and to Bewild’s recipes and quality standards. 

·Assemble and warm food items (such as sandwiches, bakes and snacks) to Bewild’s presentation and food-safety standards.

·Create and develop recipes for the café menu, in consultation with the Bewild team.

·Lead the bar during shifts, coordinating workflow and pacing service through peak hours.

·Train and mentor junior baristas on brewing technique, machine handling, calibration, and customer service.

·Maintain and troubleshoot espresso machines, grinders, and brewing equipment, including daily cleaning routines.

·Manage stock of coffee, milk, syrups, and other bar consumables, and assist with ordering and inventory counts.

·Deliver warm, attentive guest service and confidently talk guests through Bewild's coffee, products, and story.

·Operate the POS system and handle cash/card transactions accurately.

·Uphold hygiene and food-safety standards at the bar and across the café.

·Step into shift-lead responsibilities in the Manager's absence.

·Support other departments and cross-functional teams as needed. 





Requirements

·Minimum 3+ years of experience as a barista in a café or specialty coffee shop.

·Strong hands-on skills - espresso extraction, milk texturing/latte art, and manual brewing methods such as pour-over, french press, etc.

·Prior experience training or mentoring junior staff is preferred.

·Basic understanding of stock and inventory management.

·Good communication skills and a genuine customer-service orientation.

·Willing to work 9-hour shifts, including weekends.

·A genuine commitment to going above and beyond for every customer. 




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