About the role
Your ultimate goal should be to provide an exceptional guest experience.
- Provide excellent customer services
- Always strive towards best customer satisfaction
- Greet customers and present menus
- Make suggestions based on their preferences
- Take and serve food/drinks orders
- Up-sell when appropriate
- Arrange table settings
- Keep tables clean and tidy at all times
- Check products for quality
- Deliver checks and collect payments
- Cooperate and communicate with all serving and kitchen staff
- Adhere to all relevant health department rules/regulations and all customer service guidelines
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RequirementsShould Have Minimum 1 Year Experience as Waiter / Waiteress ? Steward
Benefits2 Times Duty Meal
Accomodation Provided By the Company
Transportation Provided By the Company
Paid LEAVE once in 2 Years
Return ticket once in 2 Years to Home Country